When life gives you apples…

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You know the saying. But what’s the deal with lemonade anyway?! Let’s be honest, our bountiful land isn’t bursting with citrusy goodness. Instead, we have the most delightful of apples. And plenty of them. Bramley apples are one of Mother’s Nature’s best creations. Hardy, fragrant, versatile and right at home sat beneath a pastry crust.

This year, boy did we have a need for a good apple pie recipe! Bringing together all the feel goods in one fell swoop, this quintessentially British dish is an instant pick-me-up, a conjuror of memories and a crowd pleaser. Enter right the Full Crumb Kitchen, the incredible training and teaching kitchen at FareShare Yorkshire, who offer surplus food recipe idea to charity cooks and volunteers.

Follow this link to watch how to put Bramley apples to the best use that we can think of! https://www.youtube.com/watch?v=JAyYdZIr4vU

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Waste Knot People: seasonal, full-flavoured day courses

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When the mind slows down, something else comes through